Using animals like a meals-creation engineering has properly-recognized negative impacts on our climate. The historic reduction in terrestrial biomass as native ecosystems had been transformed to support grazing livestock and the cultivation of feed and forage crops accounts for as much as a third of all anthropogenic CO2 emissions to date [1, two]

Usually, livestock including poultry and swine are managed in housed, temperature managed systems. Adjusting these systems to adapt to outside the house temperature changes could mitigate many of the adverse impacts of climate change. On the other hand, Even with present technologies to control livestock temperatures, significant summer temperatu